This carrot was grown at the Büachele Hof in Blindheim, Bavaria. The Büachele Hof is a family-run farm.
On 250 hectares, the farm in Bavaria grows various varieties of root vegetables and potatoes, as well as spelt and clover grass. The vegetable varieties are almost exclusively open-pollinated.
This variety of Rodelika carrots is popular for its rich, sweet, aromatic flavor. It has exceptionally high Brix values, making it particularly well-suited for high-quality juices.
Organic and biodynamic seeds were grown and propagated naturally—that is, without chemical pesticides or synthetic fertilizers. Demeter, the oldest farming association in Germany with the strictest guidelines for producers, sees itself as a holistic circular economy that unites people, nature, and animals.